Mango Pickle - Andhra avakaya pachadi recipe is one of the seasonal recipe. In summer we use to prepare this Mango pickle, and this can be served for a year. How to prepare mango pickle recipe with step by step preparation in telugu.
Ingredients:
mango pieces - 2 kg
oil - 500 ml
mustard powder - 200 grams
red chilli powder - 300 grams
salt - 500 grams
fenugreek seeds - 1 tsp
garlic cloves - 100 grams
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Mango Pickle / ఆవకాయ పచ్చడి ఇలా చేస్తే ముక్క మొత్తబడకుండా సంవత్సరం నిల్వ ఉంటుంది / avakaya pachadi
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